Amisa Organic Gluten Free - Buckwheat Fusilli 500g

Gluten free 100% buckwheat fusilli - tasty and nutritious alternative to wheat pasta.

Easy and quick to make - simply boil for 8 minutes and serve with your favourite pasta sauce. High in fibre and a source of protein. 

Ingredients

Buckwheat flour*

*=Certified organic ingredient

May contain traces of eggs and lupin

Nutritional Information

 

Typical Values Per 100g
Energy 1497kj/354kcal
Fat 3.1g
Of which Saturates 0.7g
Carbohydrate 65.0g
Of which Sugars 1.4g
Fibre 9.2g
Protein 12.0g
Salt <0.01g

 

 

Allergen Information

Dairy Free
Gluten Free
Vegan