Amisa Organic GF - Ravioli with Spinach and Cheese 200g

Bring salted water to the boil. Reduce heat to simmer & add ravioli. Gently simmer for 4-6 minutes, then drain and immediately mix with some oil or butter to prevent raviolis from sticking together.


Dough: Corn Flour*, Corn Starch*, Free Range Whole Eggs*, Water, Guar Gum*, Sea Salt

Filling: Ricotta* 20%, Potatoes*, Buckwheat Flour*, Sunflower Oil*, Milk*, Parmesan Style Hard Cheese*, Sea Salt, Spinach*, Basil*, Pepper*

*= Certified Organic Ingredients


Nutritional Information


Typical Values Per 100g
Energy 1164kj/276kcal
Fat 8.23g
of which Saturates 3.0g
Carbohydrate 43.0g
of which sugars 3.08g
Fibre 2.81g
Protein 7.6g
Salt 1.76g



Allergen Information

Contains Egg (Free Range)
Contains Milk
Gluten Free
May contain traces of soya
Wheat Free
Yeast Free