Amisa Organic Gluten Free Crispbread - Multi Seed - 200g

Deliciously crunchy crispbreads studded with sunflower seeds, sesame seeds and linseeds.  Our gluten free products are routinely batch tested using ELISA methods to ensure the products do not contain more than 20 ppm of gluten.


Corn flour*, rice flour*, flax seed*, sesame*, lupin flour*, corn starch*, potato starch*, sunflower seeds*, vegetable margarine* (palm fat*, water, sunflower oil*, salt, emulsifier: sunflower lecithin, carrot juice concentrate*, lemon juice concentrate*), buckwheat flour*, sugar beet fibre, raw cane sugar*, yeast, guar gum*, sea salt, malt extract, cream of tartar (acidulant: monopotassium tartrate), baking powder: baking soda (sodium bicarbonate, corn starch*)

*certified organic ingredients

Nutritional Information


Typical Values Per 100g
Energy 1699lJ/404kcal
Protein  12g
Carbohydrate 56g
of which sugars  2.6g
Fat 13g
of which saturates 1.6g
Dietary fibre 9.7g
Salt 0.8g



Allergen Information

Gluten Free
May contain traces of celery
May contain traces of nuts, sesame seeds & soya
May contain traces of soya
Wheat Free